A traditional Finnish meal consists of grilled sausage, mashed potatoes, carrots and buttermilk. Lihapullat are excellent Finnish meatballs, while dessert options include Karjalanpiirakka pastry and cinnamon rolls. Adventurous travellers may want to try sautéed reindeer (a traditional item in Lapland).

The Finn’s favourite drinks include Marjamehu (berry juices), Pommac (a mixed fruit soda) and Glögi (spiced mulled wine with almonds and raisins).